co-workshop instructor, pam carriker, is already in paris with her family (get this: - her husband flew the plane there!!! OK so he is a pilot for a major airlines, but still)
anyway, she says it's a snowy white paris christmas (or xmas eve, as it were). they enjoyed fine dining on this eve. i can almost taste it now.
about eats:
my husband and 16 year old daughter, surprisingly if you ask me, both are looking forward to eating goose pate. i didn't try it last time and it sort of gags me to think about it. they LOVED it. well, obviously.
personally, i am really looking forward to eating a crepe on the street near the moulin rouge - a grand marier crepe suzette with tangerine zest - flamebeed. that will be after i have had my fill of nutella crepes. with banana.
so Merry Christmas everyone. i just know you are having a nice one.
3 comments:
Count me in for the nutella crepe, without banana!
See you on Wednesday,
Uschi
What a beautiful painting! I would love to go to Paris sometime with a group of artists. It sounds wonderful!
just amazing!
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